Vanilla cupcakes with honeycomb flavour frosting
A delightful pairing of a soft vanilla cupcake topped with frosting that captures the sweet, caramel-like essence of honeycomb. A treat to satisfy your sweet tooth!
Disclaimer: The fruits, spices, plates, and other decorative elements shown in our product photos are for illustrative purposes only and are not included with the actual products.
£19.00
Please note: Our products are handmade, so the weight per pack is approximate and may vary slightly. We strive for consistency, but small variations are a natural part of our artisanal process.
Product Information
Ingredients
| Brown natural food colouring [Humectant (E422), Colours (E120, E101, E153 E141), Bulking agent, Acidity regulator (E330)] |
| Butter (Cow’s milk) |
| Coconut flour |
| Double cream (Milk) |
| Eggs |
| Erythritol (Sweetener) |
| Gluten-free baking powder [Potato starch, Sodium Bicarbonate, Sodium Pyrophosphate] |
| Honeycomb flavouring [Natural Flavouring substances, flavouring preparations, Propylene Glycol (E1520)] |
| Hunee [Xylitol (Sweetener), Water, Natural honey flavour, Xanthan gum , Pectin, Citric acid, Sorbic acid, Caramel colouring] |
| Mascarpone cheese (Milk) |
| Nibbed walnuts |
| Salt |
| Vanilla extract |
| Whole milk (Cow’s milk) |
Allergens in bold.
*May contain traces of nuts, dairy, cereal, gluten, sesame, soy and eggs.
Nutritional Information
| Nutritional value | Per 100 g of ready-to-eat product | Per cupcake (80 g) | RI% |
| Energy | 3569 kJ | 1472 kJ | 18% |
| 853 kcal | 352 kcal | 18% | |
| Fat | 82.2 g | 34.2 g | 49% |
| of which saturates | 52.2 g | 21.7 g | 109% |
| Total Carbohydrate | 51.9 g | 19.5 g | 8% |
| of which sugars | 6 g | 2.3 g | 3% |
| of which polyols* | 45.1 g | 16.9 g | – |
| Net Carbs (Total Carbs – Polyols) |
6.8 g | 2.6 g | – |
| Fibre | 5.2 g | 1.9 g | – |
| Protein | 15.8 g | 6 g | 12% |
| Salt | 0.4 g | 0.1 g | 2% |
| *Little to no effect on blood sugar levels | |||
Storage Instructions
Store vanilla cupcakes in an airtight container in the fridge for up to 4 days. For longer storage, freeze in the original packaging or individually wrapped for up to 3 months.
Usage Instructions
To enjoy at their best, bring refrigerated cupcakes to room temperature for 10-15 minutes before serving. If frozen, thaw at room temperature for about 1 hour before indulging.
Shipping Information
Standard delivery within 3-5 business days.
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