Marble cake
A delightful mix of chocolate and vanilla swirled together in a beautiful marble pattern. Moist, tender, and visually stunning, this cake is perfect for those who love the best of both worlds. A classic treat that’s as delicious as it is pretty.
Disclaimer: The fruits, spices, plates, and other decorative elements shown in our product photos are for illustrative purposes only and are not included with the actual products.
£7.50
Please note: Our products are handmade, so the weight per pack is approximate and may vary slightly. We strive for consistency, but small variations are a natural part of our artisanal process.
Product Information
Ingredients
| Alcalised cocoa powder |
| Almond flour |
| Butter (Cow’s milk) |
| Coconut flour |
| Double cream (Milk) |
| Eggs |
| Erythritol & Stevia extract (Sweetener) |
| Espresso coffee |
| Gluten-free baking powder [Potato starch, Sodium Bicarbonate, Sodium Pyrophosphate] |
| Salt |
| Vanilla extract |
Allergens in bold.
*May contain traces of nuts, dairy, cereal, gluten, sesame, soy and eggs.
Nutritional Information
| Nutritional value | Per 100 g of ready-to-eat product | Per 1/2 tin (44 g) | RI% | Per 1/2 form (200 g) | RI% |
| Energy | 754 kJ | 332 kJ | 4% | 1507 kJ | 18% |
| 180 kcal | 79 kcal | 4% | 360 kcal | 18% | |
| Fat | 15.6 g | 6.9 g | 10% | 31.2 g | 45% |
| of which saturates | 8.8 g | 3.9 g | 19% | 17.6 g | 88% |
| Total Carbohydrate | 19 g | 8.4 g | 3% | 38.1 g | 15% |
| of which sugars | 1 g | 0.5 g | 1% | 2.1 g | 2% |
| of which polyols* | 17.1 g | 7.5 g | – | 34.3 g | – |
| Net Carbs (Total Carbs – Polyols) |
1.9 g | 0.8 g | – | 3.8 g | – |
| Fibre | 1.3 g | 0.6 g | – | 2.6 g | – |
| Protein | 5.8 g | 2.5 g | 5% | 11.5 g | 23% |
| Salt | 1.6 g | 0.7 g | 12% | 3.1 g | 52% |
| *Little to no effect on blood sugar levels | |||||
Storage Instructions
Keep your marble cake in an airtight container at room temperature for up to 3 days, or refrigerate for up to a week. For longer storage, freeze for up to 3 months. If freezing, slice the cake and wrap the slices tightly in plastic wrap to preserve its moisture and flavour. Thaw at room temperature when ready to enjoy.
Usage Instructions
Ready to eat; simply enjoy it straight out of the tin/form. If stored in the fridge, allow the cake to come to room temperature before serving.
Shipping Information
Standard delivery within 3-5 business days.
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