Cheese balls
Bite-sized cheese balls that are crispy on the outside and soft on the inside. A great appetiser or snack that’s perfect for sharing. Enjoy them on their own or with your favourite dipping sauce.
Disclaimer: The fruits, spices, plates, and other decorative elements shown in our product photos are for illustrative purposes only and are not included with the actual products.
£12.50
Please note: Our products are handmade, so the weight per pack is approximate and may vary slightly. We strive for consistency, but small variations are a natural part of our artisanal process.
Product Information
Ingredients
| Eggs |
| Emmental cheese (Cow’s milk) |
Allergens in bold.
*May contain traces of nuts, dairy, cereal, gluten, sesame, soy and eggs.
Nutritional Information
| Nutritional value | Per 100 g of ready-to-eat product | Per cheese ball (15 g) | RI% |
| Energy | 1514 kJ | 227 kJ | 3% |
| 362 kcal | 54 kcal | 3% | |
| Fat | 26.7 g | 4 g | 6% |
| of which saturates | 19 g | 2.9 g | 14% |
| Total Carbohydrate | 0.5 g | 0.1 g | 0% |
| of which sugars | 0.5 g | 0.1 g | 0% |
| of which polyols* | 0 g | 0 g | – |
| Net Carbs (Total Carbs – Polyols) |
0.5 g | 0.1 g | – |
| Fibre | 0.5 g | 0.1 g | – |
| Protein | 30.6 g | 4.6 g | 9% |
| Salt | 0.7 g | 0.1 g | 2% |
| *Little to no effect on blood sugar levels | |||
Storage Instructions
Keep the cheese balls frozen until ready to use. Store at -18°C or below for optimal freshness. Once cooked, do not refreeze.
Usage Instructions
For best results, cook directly from frozen.
- Oven: Preheat to 200°C (400°F, Gas Mark 6). Place cheese balls on a baking tray and cook for 12-15 minutes or until golden brown.
- Air Fryer: Preheat to 200°C (400°F). Cook for 7-8 minutes or until golden and crisp.
Allow to cool slightly before serving, then enjoy warm as a delicious snack or side.
Shipping Information
Standard delivery within 3-5 business days.
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