Velvet Butterscotch

Indulge in the rich, buttery taste of Velvet Butterscotch – a smooth, melt-in-the-mouth fudge with a deep, caramel-like flavour. Crafted without sugar but full of indulgence, it’s the perfect treat for a guilt-free sweet moment.

Disclaimer: The fruits, spices, plates, and other decorative elements shown in our product photos are for illustrative purposes only and are not included with the actual products.

Please note: Our products are handmade, so the weight per pack is approximate and may vary slightly. We strive for consistency, but small variations are a natural part of our artisanal process.

Product Information

Ingredients

Butter (Cow’s milk)
Butterscotch flavouring [Natural & artificial flavours, propylene glycol]
Double cream (Milk)
Xylitol (Sweetener)

Allergens in bold.

*May contain traces of nuts, dairy, cereal, gluten, sesame, soy and eggs. 

Nutritional Information

Nutritional value Per 100 g of ready-to-eat product Per 1/2 bag (49 g) RI%
Energy 3272 kJ 1603 kJ 19%
782 kcal 383 kcal 19%
Fat 72 g 35.3 g 50%
of which saturates 45.1 g 22.1 g 111%
Total Carbohydrate 52.6 g 25.8 g 10%
of which sugars 1.8 g 0.9 g 1%
of which polyols* 51 g 25 g
Net Carbs
(Total Carbs – Polyols)
1.5 g 0.8 g
Fibre 0.4 g 0.2 g
Protein 1.5 g 0.7 g 1%
Salt 0 g 0 g 0%
*Little to no effect on blood sugar levels

Storage Instructions

  • Storage: Keep the Velvet Butterscotch refrigerated at 4°C (40°F) or below to maintain freshness and quality.
  • Expiration: Check the expiration date on the package. Consume by the indicated date for optimal freshness or within 20 days of opening, whichever comes first.
  • Leftovers: If you have leftover Velvet Butterscotch after opening, store in a sealed container and put it to the fridge.

Usage Instructions

For a firmer texture, enjoy straight from the fridge. For a softer, chewier consistency, leave at room temperature for 5-10 minutes before eating.

Shipping Information

Standard delivery within 3-5 business days.